Our Menu

TO START | ENTREES | ON THE BUN & MORE | SIDES & ADDONS

To STart

Appetizers

SAUTEED BRUSSELS SPROUTS, House Smoked Bacon, Honey, Candied Pecans, Horseradish Cream 13

WARM CHEDDAR DIP, Spiced Potato Chips 12

CRISPY FRIED CALAMARI, Chinese Five Spice, Sesame Seeds, Cilantro Crema, Lime, Scallions 16

COCONUT SHRIMP, White Gulf Shrimp, Tangy Marmalade Dipping Sauce 16

CRISPY CRAB CAKE, Butternut Squash Bisque, Roasted Corn Salsa, Pickled Jalapeno 18

OYSTER OF THE DAY, “1741” Cocktail Sauce, Pink Peppercorn Mignonette 18

SPICY WHITE BEAN HUMMUS, Grilled Flatbread, Kalamata Olives, Caperberries, Confit Tomato Pesto 14

CLASSIC SHRIMP COCKTAIL, “1741” Cocktail Sauce 16

STEAMED P.E.I. MUSSELS, Chorizo, Shallots, Fennel, Corn, White Wine, Crostini 16

SCALLOP & BACON RAVIOLI, Hot Honey Cream, Sage Pesto, Toasted Parmesan 18

WARM FALAFEL, Mediterranean Couscous Salad, Vegan Feta, Green Tahini Dressing 15

FRESH LOCAL BURRATA, Roasted & Pickled Beets, Prosciutto, Candied Pecans, Scallion Oil, Toasted Ciabatta 18

Soups and Salads

NEW ENGLAND CLAM CHOWDER, House-Smoked Bacon, Yukon Gold Potatoes 5 / 8

SOUP DU JOUR Chef’s Daily Creation 4.50 / 7

FRENCH ONION SOUP, House made Crouton, Swiss Cheese 9

WARM LOCAL MUSHROOM SALAD, House Made Duck Bacon, Goat Cheese, Hazelnuts, Maple Hazelnut Vinaigrette, Focaccia, Local Microgreens 19

CAESAR SALAD, House Made Croutons, Parmigiano Reggiano, Crispy Pancetta, White Anchovies 13

CHOPPED SALAD, Romaine, Iceberg, Grape Tomatoes, Bleu Cheese, Pecans, Pickled Onions, Bleu Cheese Dressing, House Made Bacon 14

BABY CRISP SALAD, Roasted Grape Tomatoes, Cucumber, Kalamata Olives, Feta Cheese, Creamy Cucumber Dressing 14

Menu Addons

Add to any Salad or Entrée:

  • Char Grilled Steak Tips 12
  • Grilled Shrimp 11  
  • Grilled Chicken 12
  • Grilled Salmon 14
  • Smoked & Grilled Tofu 10

Consuming raw or undercooked meats, poultry, or seafood may increase your risk of food borne illness.
Before ordering, please notify your server if anyone in your party has a food allergy.

MAIN

Entrees

From The Grill

BARREL CUT 8 OZ. FILET MIGNON, Blue Cheese Potato Cake, Port Wine Gastrique 46

GRILLED 12 OZ. NEW YORK SIRLOIN, Roasted Garlic Mashed Potatoes, Aji Verde Sauce, Roasted Red Pepper Relish 42

GRILLED PORK RIB CHOP, Mashed Sweet Potato, Roasted Apple Compote, Candied Pecans, Balsamic Cider Drizzle 36

SWEET CHILI BBQ MARINATED CERTIFIED ANGUS STEAK TIPS, Horseradish Mashed Potatoes, Demi-Glace 29

Fresh From The Docks

PISTACHIO CRUSTED ATLANTIC SALMON, Fingerling Potatoes, Dill Beurre Blanc, Caperberries 32

BAKED COD, Herbed Panko Crust, Cannellini Beans, Pancetta, Smoked Tomato Broth, Lemon Crema 28

FISH & CHIPS, Lightly Battered Haddock, Tavern Fries, Cabbage Slaw 24

Other Entrees

ALL -NATURAL ROASTED HALF CHICKEN, Pancetta, Roasted Lemon, Fingerling Potatoes, Garlic Thyme Jus 32

BRAISED LAMB SHANK, Smoked Blue Cheese Mash, Horseradish Aioli, Onion Jam 34

LOBSTER RAVIOLI, Roasted Tomato Bisque, Microgreens, Toasted Panko, Chive Oil 27

CRISPY DUCK TWO-WAYS, Confit Leg, Roasted Breast, Bacon Potato Cake, Sage Demi-Glace, Pear Slaw 40

CHICKEN PICCATA, Sautéed Chicken Breast, Capers, Lemon, White Wine Butter Sauce, Handmade Fettuccine 25

VEGAN RIGATONI BOLOGNESE, Red Lentil & Walnut Ragout, Basil Oil, Nutritional Yeast 25

VEGAN BIRYANI, Smoked Tofu, Basmati Rice, Chickpeas Sweet Potato, Cashews, Pickled Raisins                     

Consuming raw or undercooked meats, poultry, or seafood may increase your risk of food borne illness.
Before ordering, please notify your server if anyone in your party has a food allergy.

MORE OPTIONS

On The Bun & More

GRILLED TAVERN BURGER, Ground Certified Angus Beef, Aged Cheddar Cheese, Toasted Brioche Bun, Tavern Fries 17

HOUSE MADE FRESH SALMON BURGER, Asian Cabbage Slaw, Pickled Ginger Mayo, Toasted Brioche Bun, Sweet Potato Fries 18

HOUSE MADE BLACK BEAN BURGER, Cilantro Lime Aioli, Sprouts, Multigrain Bun, Sweet Corn Tots 15

DUXBURY HOT CHICKEN SANDWICH, Fried Buttermilk Chicken, “1741” Hot Sauce, Creamy Slaw, House Pickles, Tavern Fries 18

BAKED MEATLOAF, Beef, Veal & Pork, Rustic Mash, “1741” BBQ Sauce, Bacon Jam 24

“1741” denotes our signature house-made sauces

Consuming raw or undercooked meats, poultry, or seafood may increase your risk of food borne illness.
Before ordering, please notify your server if anyone in your party has a food allergy.

MENU ADD-ONS

Add to any Salad or Entrée:

  • Char Grilled Steak Tips 12
  • Grilled Shrimp 11  
  • Grilled Chicken 12
  • Grilled Salmon 14
  • Smoked & Grilled Tofu 10

SIDES

  • Baked Potato 4
  • Chef’s Risotto 7
  • Tavern Fries 5
  • Sweet Potato Fries 5
  • Rustic Mashed 5
    (plain, garlic, horseradish)
  • Seasonal Vegetable 4
  • Grilled Asparagus 9
  • Sauteed Spinach 6
  • Creamed Spinach 7
  • Coleslaw 4