Join us for Easter Dinner on Sunday April 5th from 12:00 – 6:00 pm
Space is limited, make reservations early 781-837-1027
Appetizers
Kale, Pancetta & Parmigiana Ravioli, Extra Virgin Olive Oil, Kalamata Olives, Roasted Red Peppers 10
Coconut Shrimp, White Gulf Shrimp, Tangy Marmalade Dipping Sauce 14
Crispy Warm Goat Cheese, Cranberry White Balsamic Compote, House Made Crostini 8.50
Chilled Jumbo Shrimp Cocktail, White Gulf Shrimp, “1741” Cocktail Sauce, Horseradish 12 (GF)
Tavern Crab Cake, “1741” Tartar Sauce, Grain Mustard Vinaigrette Dressed Arugula 13
Island Creek Oysters, House Made Cocktail Sauce, Cucumber White Balsamic Mignonette 14 (GF)
Crispy Fried Calamari, Sweet Chili Sauce, Peanuts, Cilantro 11
Soup du Jour 4 / 7
New England Clam Chowder, Smoked Bacon, Yukon Gold Potatoes 4.50 / 7
Caesar Salad, House Made Croutons, Parmigiano Reggiano, Crispy Pancetta 8.50
Roasted Beet Salad, Arugula, Candied Pecans, Goat Cheese, Thyme Vinaigrette 10 (GF)
Entrees
Old Fashioned Smoked Pit Ham, Honey Mustard Glaze, Yukon Gold Potato Gratin 18
Grilled Certified Black Angus NY Sirloin, Rustic Mashed Potatoes, Bacon Whiskey Butter 30
Grilled Certified Black Angus Filet Mignon, Crispy Bleu Cheese Potato Cake, Port Wine Gastrique 34
Pecan Crusted Half Rack of Lamb, Herb Roasted Fingerling Potatoes, Rosemary Pesto 28
Herb Crusted Icelandic Cod, Horseradish Potato Cake, Citrus Beurre Blanc, Pickled Beets 23
Smoked Bacon and Garlic Roasted Half Chicken, Buttermilk Mashed Yukon Gold Potatoes, Thyme Pan Juices 22
Slow Roasted Roast Prime Rib of Beef Carved to Order, Baked Potato, Popover 28
Oven Roasted Fresh Atlantic Salmon, Garlicky Roasted Mini Yukon Gold Potatoes, Pickled Cucumber, Ginger Beurre Blanc 24
Veal Marsala, Caramelized Mushrooms, Handmade Fresh Pappardelle Pasta 23
Fruiti di Mare Ravioli, Roasted Tomato Cream, Basil Pesto 25
For the Kids
Baked Black Forest Ham 12
Homemade Baked Macaroni and Cheese 6
Individual Cheese Pizza 6
Chicken Fingers w/Tavern Fries 6
Penne Pasta w/Marinara or Butter Sauce 6
We can prepare vegetarian or vegan meals upon request. Please ask your server.